Phospholipase D of rice bran. II. The effects of the enzyme inhibitors and activators on the germination and growth of root and seedling of rice
Author:
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Genetics,General Medicine
Reference7 articles.
1. Phospholipase D of rice bran. I. Purification and characterization;Lee;Plant Sci.,1989
2. Is phospholipase D really an enzyme? A comparison of in situ and in vitro activities;Roughan;Biochim. Biophys. Acta,1976
3. Inhibitory effect of some antibiotics on phospholipases;Saito;J. Biochem. (Tokyo),1972
4. Some properties of purified phospholipase D and especially the effect of amphipathic substances;Dawson;Biochem. J.,1967
5. Isolation of human eosinophil phospholipase D;Kater;J. Clin. Invest.,1976
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1. Isolation and Characterization of a Rice (Oryza sativa L.) Mutant Deficient in Seed Phospholipase D, an Enzyme Involved in the Degradation of Oil-Body Membranes;Crop Science;2011-03
2. Lipolysis in lipid oxidation;Understanding and Measuring the Shelf-Life of Food;2004
3. Cloning of a cDNA Encoding Phospholipase D from Pimpinella brachycarpa;Molecules and Cells;1998-02
4. Phospholipid signalling in plants;Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism;1998-01
5. Promoter Analysis and Expression of a Phospholipase D Gene from Castor Bean;Plant Physiology;1997-10-01
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