Phenolic compounds from the leaves of Cornus controversa-Reference-Cited by-同舟云学术

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Phenolic compounds from the leaves of Cornus controversa

Published:2000-02 Issue:3 Volume:53 Page:405-407
ISSN:0031-9422
Container-title:Phytochemistry
language:en
Short-container-title:Phytochemistry

Author:

Lee Dongho,Kang Shin-Jung,Lee Seung-Ho,Ro Jaiseup,Lee Kyongsoon,Kinghorn A.Douglas

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference9 articles.

1. Hydroxycinnamic Acid Derivatives, Caffeoylmalic and New Caffeoylaldonic Acid Esters, fromChelidonium majus*,1

2. Studies on the Constituents of Flowers. IX. On the Components of the Flower of Cornus controversa HEMSL.

3. Illustrated Flora of Korea;Lee,1993

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1. Distribution of enzymatic and alkaline oxidative activities of phenolic compounds in plants;Phytochemistry;2020-11

2. Laxative Metabolites from the Leaves of Moringa oleifera;Journal of Agricultural and Food Chemistry;2020-07-06

3. Novel Phenolic Constituents of Pulmonaria officinalis L. LC-MS/MS Comparison of Spring and Autumn Metabolite Profiles;Molecules;2018-09-06

4. Ethnopharmacology, phytochemistry, and pharmacology of Cornus officinalis Sieb. et Zucc;Journal of Ethnopharmacology;2018-03

5. Multiple response surface optimization for effects of processing parameters on physicochemical and bioactive properties of apple juice inoculated with Zygosaccharomyces rouxii and Zygosaccharomyces bailii;LWT - Food Science and Technology;2016-06

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