Lipid profile: a useful chemotaxonomic marker for classification of a new cyanobacterium in Spirulina genus

Author:

Romano Ida,Bellitti M.Rosaria,Nicolaus Barbara,Lama Licia,Manca M.Cristina,Pagnotta Eduardo,Gambacorta Agata

Publisher

Elsevier BV

Subject

Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry

Reference26 articles.

1. Chemotaxonomy of cyanobacteria;Cohen;Phytochemistry,1995

2. Fatty acid composition of Spirulina strains grown under various environmental conditions;Cohen;Phytochemistry,1987

3. Production, isolation and preliminary characterization of the exopolysaccharide of the cyanobacterium Spirulina platensis;Filali Mouhim;Biotech. Lett.,1993

4. Effects of environmental factors on the lipid metabolism in Spirulina platensis;Funteu;Plant Physiol. Biochem.,1997

5. Calcium spirulan, an inhibitor of enveloped virus replication, from a blue–green alga Spirulina platensis;Hayashi;J. Nat. Prod.,1996

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