Effect of 2,4-dichlorophenoxyacetic acid on invertases in chicory root
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference17 articles.
1. Effects of Growth-Regulating Substances on Inulin-Storing Plant Tissues
2. Effects of 2 : 4-Dichlorophenoxyacetic Acid on Enzyme Systems in Jerusalem Artichoke Tubers and Chicory Roots
3. The response of chicory root tissue disks to treatment with 2,4- and 3,5-dichlorophenoxy-acetic acids
4. Studies of the effects of auxins on enzymes present in the root of chicory (Cichorium intybus L.).;Khin,1973
5. Enzyme changes arising from auxin treatment of root tissue of chicory (Cichorium intybus L.).;Gordon,1975
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Purification and properties of an invertase with sucrose: sucrose fructosyltransferase (SST) activity from the roots of Cichorium intybus L.;New Phytologist;2006-04-28
2. Characterization of acid invertase from the snow mould Monographella nivalis: a mesophilic enzyme from a psychrophilic fungus;New Phytologist;1995-07
3. Participation du métabolisme glucidique à l'orientation organogène de tissus du Cichorium intybus cultivés in vitro;Canadian Journal of Botany;1992-09-01
4. Glucofructosan metabolism in Cichorium intybus roots;Phytochemistry;1985
5. Growth and Metabolic Activity of Lemon Juice Vesicle Explants in Vitro;Plant Physiology;1982-01-01
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