Betaxanthin pattern of hairy roots from Beta vulgaris var. lutea and its alteration by feeding of amino acids
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference24 articles.
1. 2,3- and 4,5-Secodopa, the Biosynthetic Intermediates Generated fromL-Dopa by an Enzyme System Extracted from the Fly Agaric,Amanita muscaria L., and Their Spontaneous Conversion to Muscaflavin and Betalamic Acid, Respectively, and Betalains
2. Biogenesis of betalains: Purification and partial characterization of dopa 4,5-dioxygenase from Amanita muscaria
3. Establishment and characterization of a betaxanthin-producing cell culture from Portulaca grandiflora
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2. Characterization of Betalain Content and Antioxidant Activity Variation Dynamics in Table Beets (Beta vulgaris L.) with Differently Colored Roots;Agronomy;2024-05-09
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4. Betaxanthin Profiling in Relation to the Biological Activities of Red and Yellow Beta vulgaris L. Extracts;Metabolites;2023-03-09
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