l-3-Carboxy-1,2,3,4-tetrahydro-β-carboline, a new amino acid from seeds of Aleurites fordii
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference4 articles.
1. The Toxic Constituent of the Fruits of Aleurites fordii
2. New diterpene esters from Aleurites fordii fruits
3. A chemical study of American tung oil**School of Pharmacy, University of Mississippi, University
4. 34. The Adamkiewicz, Hopkins and Cole, and Rosenheim tests for tryptophan. An investigation of the configuration of the organic molecule responsible for the colour formation and its bearing on the constitution of yohimbine, with a note on the action of formaldehyde on tryptophan
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