Antioxidative and oxidative changes in the digestive gland cells of freshwater mussels Unio tumidus caused by selected phenolic compounds in the presence of H2O2 or Cu2+ ions-Reference-Cited by-同舟云学术

Antioxidative and oxidative changes in the digestive gland cells of freshwater mussels Unio tumidus caused by selected phenolic compounds in the presence of H2O2 or Cu2+ ions

Published:2007-02 Issue:1 Volume:21 Page:146-156
ISSN:0887-2333
Container-title:Toxicology in Vitro
language:en
Short-container-title:Toxicology in Vitro

Author:

Labieniec Magdalena,Gabryelak Teresa

Publisher

Elsevier BV

Subject

Toxicology,General Medicine

Reference41 articles.

1. Inhibitors for chemical cleaning of iron with tannic acid;Al-Mayouf;Desalination,1999

2. Semiquinone and ascorbyl radicals in the gut fluids of caterpillars measured with EPR spectrometry;Barbehenn;Ins. Biochem. Mol. Biol.,2003

3. Effects of dietary tannic acid and quebracho tannin on growth performance and metabolic rates of common carp (Cyprinus carpio L.);Becker;Aquaculture,1999

4. Induction of poly(ADP-ribosyl)ation and DNA damage in human peripheral lymphocytes after treatment with (−)-epigallocatechin-gallate;Bertram;Mutat. Res.,2003

5. Primary cell-culture of the digestive gland of the marine mussel Mytilus edulis: a time-course study of antioxidant- and biotransformation-enzyme activity and ultrastructural changes;Birmelin;Marine Biol.,1999

Cited by 36 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Accumulation of metal(loid)s in the digestive gland of the mussel Unio crassus Philipsson, 1788: A reliable detection of historical freshwater contamination;Environmental Pollution;2023-10

2. Phytochemical composition, cytotoxicity, antioxidant and antimicrobial responses of Lavandula dentata L. grown under different levels of heavy metals stress condition;Drug and Chemical Toxicology;2022-07-26

3. Ellagic Acid: A Review on Its Natural Sources, Chemical Stability, and Therapeutic Potential;Oxidative Medicine and Cellular Longevity;2022-02-21

4. Comparative Analysis of Intracellular and in vitro Antioxidant Activities of Essential Oil From White and Black Pepper (Piper nigrum L.);Frontiers in Pharmacology;2021-06-25

5. Antioxidant system biomarkers of freshwater mussel (Unio tigridis) respond to nanoparticle (Al2O3, CuO, TiO2) exposures;Biomarkers;2021-04-14