Effect of α-acetolactate decarboxylase inactivation on α-acetolactate and diacetyl production by Lactococcus lactis subsp. lactis biovar diacetylactis-Reference-Cited by-同舟云学术

Effect of α-acetolactate decarboxylase inactivation on α-acetolactate and diacetyl production by Lactococcus lactis subsp. lactis biovar diacetylactis

Published:1999-01 Issue:1 Volume:87 Page:87-92
ISSN:1389-1723
Container-title:Journal of Bioscience and Bioengineering
language:en
Short-container-title:Journal of Bioscience and Bioengineering

Author:

Aymes Frédéric,Monnet Christophe,Corrieu Georges

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference25 articles.

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2. Diacetyl production by different strains of Lactococcus lactis subsp. lactis var. diacetylactis and Leuconostoc spp;Hugenholtz;Appl. Microbiol. Biotechnol.,1992

3. Study of the citrate metabolism of Lactococcus lactis subsp. lactis biovar diacetylactis by means of C13 nuclear magnetic resonance;Verhue;Appl. Environ. Microbiol.,1991

4. Formation and stabilization of diacetyl and acetoin concentration in fuly grown cultures of Streptococcus lactis subsp. diacetylactis;Petit;Biotechnol. Lett.,1989

5. Effect of pH and temperature on diacetyl production by lactic acid bacteria;Savoy de Giori;Milchwissenschaft,1986

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