Valorization of Olea europaea and olive oil processing by-products/wastes-Reference-Cited by-同舟云学术

Valorization of Olea europaea and olive oil processing by-products/wastes

Published:2023 Issue: Volume: Page:193-212
ISSN:1043-4526
Container-title:Advances in Food and Nutrition Research
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Author:

Rivas-Garcia Lorenzo,Navarro-Hortal Maria D.,Romero-Marquez Jose M.,Llopis Juan,Forbes-Hernández Tamara Y.,Xiao Jianbo,Quiles Jose L.,Sanchez-Gonzalez Cristina

Publisher

Elsevier

Reference77 articles.

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3. A polyphenol-rich extract of olive mill wastewater enhances cancer chemotherapy effects, while mitigating cardiac toxicity;Albini;Frontiers in Pharmacology,2021

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5. Light triggered enhancement of antibiotic efficacy in biofilm elimination mediated by gold-silver alloy nanoparticles;Alves-Barroco;Frontiers in Microbiology,2022

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Olive Pomace Extract Contains Low Molecular Weight Peptides and Possesses ACE Inhibitory Activity;International Journal of Molecular Sciences;2024-04-02

2. Use of Oleuropein and Hydroxytyrosol for Cancer Prevention and Treatment: Considerations about How Bioavailability and Metabolism Impact Their Adoption in Clinical Routine;Biomedicines;2024-02-23

3. Potential Therapeutic Properties of Olea europaea Leaves from Selected Cultivars Based on Their Mineral and Organic Profiles;Pharmaceuticals;2024-02-22

4. Bioactive Properties of Tagetes erecta Edible Flowers: Polyphenol and Antioxidant Characterization and Therapeutic Activity against Ovarian Tumoral Cells and Caenorhabditis elegans Tauopathy;International Journal of Molecular Sciences;2023-12-24