Marine Microbial Amylases

Author:

Suriya J.,Bharathiraja S.,Krishnan M.,Manivasagan P.,Kim S.-K.

Publisher

Elsevier

Reference71 articles.

1. Heat activation and stability of amylases from Bacillus species;Ajayi;African Journal of Biotechnology,2007

2. Phylogenetic identification and in situ detection of individual microbial cells without cultivation;Amann;Microbiological Reviews,1995

3. Potential use of agricultural wastes for the production of lipase by Aspergillus melleus under solid state fermentation;Amin;Annals of Agricultural Sciences,2015

4. α-Amylase production by thermophilic Bacillus coagulans in solid state fermentation;Babu;Process Biochemistry,1995

5. Optimization studies for the production of α-amylase using cheese whey medium;Bajapai;Enzyme and Microbial Technology,1992

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