The Kuril Islands as a potential region for aquaculture: Trace elements in chum salmon

Author:

Khristoforova Nadezhda K.,Tsygankov Vasiliy Yu.ORCID,Lukyanova Olga N.,Boyarova Margarita D.

Funder

Russian Science Foundation

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine

Reference21 articles.

1. Undesirable Substances in Seafood Products – Results from Monitoring Activities in Year 2004 (No. 33-05);Ásmundsdóttir,2005

2. Controls of trace metals in seawater;Bruland,2003

3. Preliminary examination of contaminant loadings in farmed salmon, wild salmon and commercial salmon feed;Easton;Chemosphere,2002

4. Trace element composition of edible mussels tissues from the coastal waters of Kamchatka and Northern Kuril Islands;Kavun;Russ. J. Ecol.,1989

5. Metal accumulation in mussels of the Kuril islands, north-west Pacific ocean;Kavun;Mar. Environ. Res.,2002

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