Chemical diversity of crop root mucilages: Implications for their maximal water content and decomposition-Reference-Cited by-同舟云学术

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Chemical diversity of crop root mucilages: Implications for their maximal water content and decomposition

Published:2024-03 Issue: Volume:29 Page:100858
ISSN:2452-2198
Container-title:Rhizosphere
language:en
Short-container-title:Rhizosphere

Author:

Le Gall S.,Lapie C.,Cajot F.,Doussan C.,Corridor L.,Bérard A.

Funder

Avignon Université

Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement

Publisher

Elsevier BV

Reference23 articles.

1. Hydraulic processes in roots and the rhizosphere pertinent to increasing yield of water-limited grain crops: a critical review;Ahmed;J. Exp. Bot.,2018

2. Resilience of soil microbial communities impacted by severe drought and high temperature in the context of Mediterranean heat-waves;Bérard;Eur. J. Soil Biol.,2011

3. Exopolysaccharides in the rhizosphere: a comparative study of extraction methods. Application to their quantification in Mediterranean soils;Bérard;Soil Biol. Biochem.,2020

4. Influence of the physico-chemical properties of root mucilage and model substances on the microstructural stability of sand;Brax;Biogeochemistry (Dordr.),2019

5. Changes in root-exudate-induced respiration reveal a novel mechanism through which drought affects ecosystem carbon cycling;De Vries;New Phytol.,2019

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Chemical and physical characteristics of wheat root mucilage influenced by Serendipita indica symbiosis: a comparison among four cultivars;Physiologia Plantarum;2024-09

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