Sustainable agriculture through perennial grains: Wheat, rice, maize, and other species. A review

Author:

Soto-Gómez Diego,Pérez-Rodríguez Paula

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Animal Science and Zoology,Ecology

Reference152 articles.

1. Perennial growth and salinity tolerance in wheat × wheatgrass amphiploids varying in the ratio of wheat to wheatgrass genomes;Abbasi;Plant Breed.,2020

2. ACE-1 perennial cereal rye;Acharya;Can. J. Plant Sci.,2004

3. Comparative analysis of flowering in annual and perennial plants;Albani;Curr. Top. Dev. Biol.,2010

4. Anamthawat-Jónsson, K., Gudmundsson, J.T., Bragason, B., Martin, P.K., Koebner, R.M.D., 1994. Perennial lymegrass (Leymus arenarius and L. mollis) as potential crop species for northern latitudes. in: Proceedings of the 2nd International Triticeae Symposium. pp. 5–64.

5. ‘MN-Clearwater’, the first food-grade intermediate wheatgrass (Kernza perennial grain) cultivar;Bajgain;J. Plant Regist.,2020

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