Farming intensity indirectly reduces crop yield through negative effects on agrobiodiversity and key ecological functions-Reference-Cited by-同舟云学术

Farming intensity indirectly reduces crop yield through negative effects on agrobiodiversity and key ecological functions

Published:2022-03 Issue: Volume:326 Page:107810
ISSN:0167-8809
Container-title:Agriculture, Ecosystems & Environment
language:en
Short-container-title:Agriculture, Ecosystems & Environment

Author:

Duflot Rémi,San-Cristobal Magali,Andrieu Emilie,Choisis Jean-Philippe,Esquerré Diane,Ladet Sylvie,Ouin Annie,Rivers-Moore Justine,Sheeren David,Sirami Clélia,Fauvel Mathieu,Vialatte Aude

Publisher

Elsevier BV

Subject

Agronomy and Crop Science,Animal Science and Zoology,Ecology

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