Author:
van Lingen Henk J.,Niu Mutian,Kebreab Ermias,Valadares Filho Sebastião C.,Rooke John A.,Duthie Carol-Anne,Schwarm Angela,Kreuzer Michael,Hynd Phil I.,Caetano Mariana,Eugène Maguy,Martin Cécile,McGee Mark,O’Kiely Padraig,Hünerberg Martin,McAllister Tim A.,Berchielli Telma T.,Messana Juliana D.,Peiren Nico,Chaves Alex V.,Charmley Ed,Cole N. Andy,Hales Kristin E.,Lee Sang-Suk,Berndt Alexandre,Reynolds Christopher K.,Crompton Les A.,Bayat Ali-Reza,Yáñez-Ruiz David R.,Yu Zhongtang,Bannink André,Dijkstra Jan,Casper David P.,Hristov Alexander N.
Funder
USDA National Institute of Food and Agriculture Federal Appropriations
Joint Programming Initiative on Agriculture, Food Security and Climate Change (FACCE-JPI)’s ‘GLOBAL NETWORK’ project
‘Feeding and Nutrition Network’
Livestock Research Group within the Global Research Alliance for Agricultural Greenhouse Gases
Sesnon Endowed Chair program
Swiss Federal Office of Agriculture, Berne, Switzerland; AHDB Beef and Lamb
Scottish Government, Defra and the devolved administrations
Subject
Agronomy and Crop Science,Animal Science and Zoology,Ecology