Investigating the feasibility of supply chain-centric business models in 3D chocolate printing: A simulation study-Reference-Cited by-同舟云学术

Investigating the feasibility of supply chain-centric business models in 3D chocolate printing: A simulation study

Published:2016-01 Issue: Volume:102 Page:202-213
ISSN:0040-1625
Container-title:Technological Forecasting and Social Change
language:en
Short-container-title:Technological Forecasting and Social Change

Author:

Jia Fu,Wang Xiaofeng,Mustafee Navonil,Hao Liang

Funder

Chartered Institute of Logistics and Transport

EPSRC

Ministry of Education in China

Publisher

Elsevier BV

Subject

Management of Technology and Innovation,Applied Psychology,Business and International Management

Reference48 articles.

1. Method and a System for the Production of Chocolate Articles;Aasted,1998

2. Process for Moulding Chocolate to Make Chocolate Block Having Ornamental Pattern and Internal Hollow Cavity;Akutagawa,1983

3. Experience using the IBM supply chain simulator;Bagchi,1998

4. A decision support system for a third-party coordinator managing supply chain with demand uncertainty;Banerjee;Prod. Plan. Control,2013

5. BBC News. 2011. Printer produces personalised 3D chocolate. BBC News 5 July 2011. Retrieved at: http://www.bbc.co.uk/news/technology-14030720 on June 27th, 2013.

Cited by 97 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Additive vs conventional manufacturing for producing complex systems: A decision support system and the impact of electricity prices and raw materials availability;Computers & Industrial Engineering;2024-08

2. Order or Collaborate? Manufacturers Utilize 3D-Printed Parts to Sustainably Facilitate Increased Product Variety;Sustainability;2024-06-28

3. Digitization and Supplier Disruption: The Impact of Digital Manufacturing in the Dental Care Industry;Systèmes d'information & management;2024-02-14

4. Customizing customization in a 3D printing-enabled hybrid manufacturing supply chain;International Journal of Production Economics;2024-02

5. 3D printed sweets made with peanut chenna and milk: A new frontier in food technology;Journal of Food Process Engineering;2024-01