The influence of online food delivery services on eating-out travel — A case study of chengdu, China-Reference-Cited by-同舟云学术

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The influence of online food delivery services on eating-out travel — A case study of chengdu, China

Published:2024-11 Issue: Volume:81 Page:104023
ISSN:0969-6989
Container-title:Journal of Retailing and Consumer Services
language:en
Short-container-title:Journal of Retailing and Consumer Services

Author:

Li Enlong^ORCID,Shi Kunbo,Yang Yongchun,Witlox Frank^ORCID

Funder

China Scholarship Council

Eesti Teadusagentuur

Research Foundation Flanders

Beijing Natural Science Foundation

National Natural Science Foundation of China

Luxembourg Institute of Socio-Economic Research

Fundamental Research Funds for the Central Universities

Publisher

Elsevier BV

Reference32 articles.

1. Influence of values, attitudes towards transport modes and companions on travel behavior;Arroyo;Transport. Res. Part F: Psychology and Behaviour,2020

2. Exploring the e-shopping geography of Lisbon: Assessing online shopping adoption for retail purchases and food deliveries using a 7-day shopping survey;Colaço;J. Retailing Consum. Serv.,2022

3. The indirect effect of the built environment on travel mode choice: a focus on recent movers;De Vos;J. Transport Geogr.,2021

4. A comparison of online and in-person activity engagement: the case of shopping and eating meals;Dias;Transport. Res. C Emerg. Technol.,2020

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