Trust orientations in the organic food distribution channels: A comparative study of the Canadian and French markets-Reference-Cited by-同舟云学术

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Trust orientations in the organic food distribution channels: A comparative study of the Canadian and French markets

Published:2013-05 Issue:3 Volume:20 Page:292-301
ISSN:0969-6989
Container-title:Journal of Retailing and Consumer Services
language:en
Short-container-title:Journal of Retailing and Consumer Services

Author:

Hamzaoui-Essoussi Leila,Sirieix Lucie,Zahaf Mehdi

Publisher

Elsevier BV

Subject

Marketing

Reference41 articles.

1. AAFC, Agriculture and Agrifood Canada, 2008. Organic Production. 〈http://www4.agr.gc.ca/AAFCAAC/display-afficher.do?id=1183748510661&lang=eng〉.

2. AgenceBio, 2010. Baromètre de consommation et de perception des produits biologiques en France. Rapport, Edition 2009. 〈www.agencebio.org〉.

3. AgenceBio, 2011. Baromètre de consommation et de perception des produits biologiques en France. Rapport, Edition 2010. 〈www.agencebio.org〉.

4. The role of food quality certification on consumers׳ food choices;Botonaki;British Food Journal,2006

5. Brunel, O., 2003. Les strategies d'ajustement au risque alimentaire. In: Proceedings of the FMA International Congress, Gammarth, Tunisia.

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