Retronasal sensation of nonvolatile sweeteners and its impacts on the flavor perception of beverages-Reference-Cited by-同舟云学术

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Retronasal sensation of nonvolatile sweeteners and its impacts on the flavor perception of beverages

Published:2024-06 Issue: Volume:115 Page:105107
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

He Yue,Chen Jianshe^ORCID,Shi Weiyao,Shi Jingang

Publisher

Elsevier BV

Reference33 articles.

1. Solitary chemosensory cells and bitter taste receptor signaling in human sinonasal mucosa: SCCs and bitter taste transduction;Barham;International Forum of Allergy & Rhinology,2013

2. R-index critical value;Bi;Journal of Sensory Studies,2020

3. Retronasal perception of odors;Bojanowski;Physiology & Behavior,2012

4. Solitary chemosensory cells in the respiratory and vomeronasal epithelium of the human nose: A pilot study;Braun;Rhinology Journal,2011

5. Electro-physiological changes in the brain induced by caffeine or glucose nasal spray;De Pauw;Psychopharmacology,2017

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Aerosol generation of sweeteners solutions during a drinking process;Food Hydrocolloids;2025-02

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