‘Hot stuff’: Making food more desirable with animated temperature cues
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Published:2024-11
Issue:
Volume:120
Page:105233
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ISSN:0950-3293
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Container-title:Food Quality and Preference
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language:en
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Short-container-title:Food Quality and Preference
Author:
Zhang TianyiORCID,
Desebrock Clea,
Okajima Katsunori,
Spence Charles
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