The role of organic and fair trade labels when choosing chocolate
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Food Science
Reference47 articles.
1. Personal determinants of organic food consumption, A review;Aertsens;British Food Journal,2009
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4. Consumers’ attitudes towards labelling of ethical products: The case of organic and fair trade products;Annunziata;Journal of Food Products Marketing,2011
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