Factors associated with food liking and their relationship with metabolic traits in Italian cohorts
Author:
Funder
IRCCS Burlo Garofalo of Trieste
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Food Science
Reference76 articles.
1. Does supplementation of diet with “fish oil” reduce blood pressure? A meta-analysis of controlled clinical trials;Appel;Archives of Internal Medicine,1993
2. Chemosensory factors influencing alcohol perception, preferences, and consumption;Bachmanov;Alcoholism, Clinical and Experimental Research,2003
3. Is healthy behavior contagious: Associations of social norms with physical activity and healthy eating;Ball;International Journal of Behavioral Nutrition and Physical Activity,2010
4. Sensory factors in eating behavior;Bartoshuk;Bulletin of the Psychonomic Society,1991
5. Psychological measures of eating behavior and the accuracy of 3 common dietary assessment methods in healthy postmenopausal women;Bathalon;The American Journal of Clinical Nutrition,2000
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Regulator of G-Protein Signalling 9: A New Candidate Gene for Sweet Food Liking?;Foods;2023-04-22
2. Sensory Capacities and Eating Behavior: Intriguing Results from a Large Cohort of Italian Individuals;Foods;2022-03-02
3. Eating disinhibition and food liking are influenced by variants in CAV1 (caveolin 1) gene;Food Quality and Preference;2022-03
4. Are taste variations associated with the liking of sweetened and unsweetened coffee?;Physiology & Behavior;2022-02
5. Genetics, odor perception and food liking: The intriguing role of cinnamon;Food Quality and Preference;2021-10
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3