Attitude toward environmental protection and toward nature: How do they shape consumer behaviour for a sustainable tomato?-Reference-Cited by-同舟云学术

Attitude toward environmental protection and toward nature: How do they shape consumer behaviour for a sustainable tomato?

Published:2021-06 Issue: Volume:90 Page:104175
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

Baldi Lucia^ORCID,Trentinaglia Maria Teresa^ORCID,Mancuso Teresina^ORCID,Peri Massimo^ORCID

Funder

Horizon 2020

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

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