Extending the theory of planned behavior to understand consumer purchase behavior for organic vegetables in Brazil: The role of perceived health benefits, perceived sustainability benefits and perceived price-Reference-Cited by-同舟云学术

Extending the theory of planned behavior to understand consumer purchase behavior for organic vegetables in Brazil: The role of perceived health benefits, perceived sustainability benefits and perceived price

Published:2021-07 Issue: Volume:91 Page:104191
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

Dorce Lethicia Camila,da Silva Marcelo Corrêa,Mauad Juliana Rosa Carrijo,de Faria Domingues Carla Heloisa,Borges João Augusto Rossi

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference65 articles.

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4. Changing behavior using the theory of planned behavior;Ajzen,2020

5. The role of subjective norms in theory of planned behavior in the context of organic food consumption;Al-Swidi;British Food Journal,2014

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