A comparison between industrial experts' and novices' haptic perceptual organization: a tool to identify descriptors of the handle of fabrics-Reference-Cited by-同舟云学术

A comparison between industrial experts' and novices' haptic perceptual organization: a tool to identify descriptors of the handle of fabrics

Published:2004-10 Issue:7-8 Volume:15 Page:689-699
ISSN:0950-3293
Container-title:Food Quality and Preference
language:en
Short-container-title:Food Quality and Preference

Author:

Soufflet Ivanne,Calonnier Maurice,Dacremont Catherine

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Food Science

Reference41 articles.

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