Designer delectables; exploring the design practice of haute couture and haute cuisine

Author:

Neill Lindsay,Hemmington Nigel,McDonald Christine,Zampollo Francesca

Publisher

Elsevier BV

Subject

Cultural Studies,Food Science

Reference63 articles.

1. A model for generating a lifestyle fashion brand from cultural capital for generation asia in bangkok, Thailand;Arunyanart;Des. J.,2019

2. Slang, a Dictionary of the Turf, the Ring, the Chase, the Pit, of Bon-Ton, and the Varieties of Life;Badcock,2017

3. Intellectual property rights on creativity and heritage: the case of the fashion industry;Barrère;Eur. J. Law Econ.,2011

4. Servicescapes: the impact of physical surroundings on customers and employees;Bitner;J. Market.,1992

5. Crafters, explorers, innovators, and co-creators: narratives in designers' identity work;Björklund;Des. Stud.,2020

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