Examining consumer experience in a gourmet food hall: Impacts on satisfaction and behavioural intentions-Reference-Cited by-同舟云学术

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Examining consumer experience in a gourmet food hall: Impacts on satisfaction and behavioural intentions

Published:2024-03 Issue: Volume:35 Page:100890
ISSN:1878-450X
Container-title:International Journal of Gastronomy and Food Science
language:en
Short-container-title:International Journal of Gastronomy and Food Science

Author:

Orden-Mejía Miguel^ORCID,Moreno-Manzo Jessenia^ORCID

Publisher

Elsevier BV

Reference74 articles.

1. The intricate relationships of consumers' loyalty and their perceptions of service quality, price and satisfaction in restaurant service;Ahmed;The TQM Journal,2023

2. Un nuevo modelo de restauración: “Mercados Gastronómicos Gourmet”;Alfonso Hidalgo,2019

3. Effect of food experience on tourist satisfaction : the case of Indonesia;Babolian Hendijani;Int. J. Cult. Tourism Hospit. Res.,2016

4. The effects of restaurant attributes on satisfaction and return patronage intentions: evidence from solo diners' experiences in the United States;Bae;Cogent Bus. Manag.,2018

5. Assessing construct validity in organizational research;Bagozzi;Adm. Sci. Q.,1991

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