1. Medicine at the Paris Hospital;Ackerknecht,1967
2. Sketches of the Character and Writings of Eminent Living Surgeons and Physicians of Paris. Translated from the French of J.L.H.P***. Carter;Bartlett,1831
3. Physiologie du Gout ou ou meditations de Gastronomie transcendantes. Deuxieme edition with notice suer l’auteur du Baron Richerand;Brillat-Savarin;A Sautelet et Cie,1828
4. Brillat-Savarin, J.A. The Physiology of Taste or Meditations on Transcendental Gastronomy. Translated by M.F.K Fisher, Introduction by Bill Buford. Vintage Books, New York. 2011.