Incorporating Transcriptomic-Metabolomic analysis reveal the effect of ultrasound on ethanol production in Saccharomyces Cerevisiae-Reference-Cited by-同舟云学术

Incorporating Transcriptomic-Metabolomic analysis reveal the effect of ultrasound on ethanol production in Saccharomyces Cerevisiae

Published:2021-11 Issue: Volume:79 Page:105791
ISSN:1350-4177
Container-title:Ultrasonics Sonochemistry
language:en
Short-container-title:Ultrasonics Sonochemistry

Author:

Yang Yao,Ren Wenbin,Xu Haining,Cheng Liang^ORCID,Dapaah Malcom Frimpong,He Ronghai,Ma Haile

Funder

Jiangsu Agricultural Science and Technology Innovation Fund

National Natural Science Foundation of China

Jiangsu University

Priority Academic Program Development of Jiangsu Higher Education Institutions

Jiangsu Provincial Key Research and Development Program

Publisher

Elsevier BV

Subject

Acoustics and Ultrasonics,Radiology, Nuclear Medicine and imaging,Chemical Engineering (miscellaneous),Inorganic Chemistry,Organic Chemistry,Environmental Chemistry

Reference45 articles.

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4. Insight into mass transfer during ultrasound-enhanced adsorption/desorption of blueberry anthocyanins on macroporous resins by numerical simulation considering ultrasonic influence on resin properties;Tao;Chem. Eng. J.,2020

5. Comparison between airborne ultrasound and contact ultrasound to intensify air drying of blackberry: heat and mass transfer simulation, energy consumption and quality evaluation;Tao;Ultrason. Sonochem.,2021

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