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Maintenance of nutritional competence after gastric partitioning for morbid obesity

  • Published:1983-11 Issue:5 Volume:146 Page:619-625
  • ISSN:0002-9610
  • Container-title:The American Journal of Surgery
  • language:en
  • Short-container-title:The American Journal of Surgery

Author:

Millikan William J.,Henderson J.Michael,Warren W.Dean,Riepe Stanley P.,Davis R.Carter,Hersh Theodore,Wright-Bacon Lisa,Long Nancy,Kutner Michael H.

Publisher

Elsevier BV

Subject

General Medicine,Surgery

Reference44 articles.

1. Gastric bypass in obesity;Mason;Surg Clin North Am,1967

2. Gastric bypass in morbid obesity;Mason;Am J Clin Nutr,1980

3. Role of caloric intake in the weight loss after jejunoileal bypass for obesity;Condon;Gastroenterology,1978

4. Optimizing results of gastric bypass;Mason;Ann Surg,1975

5. Gastric bypass for morbid obesity: results and complications;Hermreck;Surgery,1976

Cited by 7 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutritional Competence and Resilience among Hemodialysis Patients in the Setting of Dialysis Initiation and Hospitalization;Clinical Journal of the American Society of Nephrology;2015-07-16

2. Surgical treatment of morbid obesity;British Journal of Surgery;1995-06

3. Effect of gastric balloons on nutrient intake and weight loss in obese subjects;Journal of the American Dietetic Association;1990-05

4. Dietary outcome in obese patients treated with a gastroplasty program;The American Journal of Clinical Nutrition;1989-12-01

5. Critical appraisal of horizontal gastroplasty;The American Journal of Surgery;1987-03
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