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Characteristics, influencing factors, and environmental effects of plate waste at university canteens in Beijing, China

  • Published:2019-10 Issue: Volume:149 Page:151-159
  • ISSN:0921-3449
  • Container-title:Resources, Conservation and Recycling
  • language:en
  • Short-container-title:Resources, Conservation and Recycling

Author:

Wu Yinglei,Tian Xin,Li Xinran,Yuan Haoming,Liu GangORCID

Funder

foundation for Innovative Research Groups of the National Natural Science Foundation of China

International Cooperation and Exchanges of the national Natural Science Foundation of China

National Key Research and Development Plan of China

Publisher

Elsevier BV

Subject

Economics and Econometrics,Waste Management and Disposal

Reference48 articles.

1. The theory of planned behavior;Ajzen;Organ. Behav. Hum. Decis. Process.,1991

2. From intentions to actions: a theory of planned behavior;Ajzen,1985

3. Consumer-related food waste: causes and potential for action;Aschemann-Witzel;Sustainability,2015

4. Beijing Statistical Yearbook, 2017;China statistics press,2018

5. Plate Waste in School Nutrition Programs: Final Report to Congress 20;Buzby,2002

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