Extraction optimization and in vivo antioxidant activities of exopolysaccharide by Morchella esculenta SO-01-Reference-Cited by-同舟云学术

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Extraction optimization and in vivo antioxidant activities of exopolysaccharide by Morchella esculenta SO-01

Published:2010-06 Issue:12 Volume:101 Page:4564-4569
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

Meng Fanyun,Zhou Bo,Lin Rongshan,Jia Le,Liu Xiaonan,Deng Peng,Fan Keming,Wang Guoyi,Wang Li,Zhang Jianjun

Funder

Natural Science Fund Program of Shandong

Doctoral Fund Program of Shandong

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference23 articles.

1. Assaying for superoxide dismutase activity: some large consequences of minor changes in conditions;Bayer;Anal. Biochem.,1987

2. Carbohydrate Analysis: A Practical Approach;Chaplin,1994

3. Optimization of medium composition for actinorhodin production by Streptomyces coelicolor A3 (2) with response surface methodology;Elibol;Process Biochem.,2004

4. Antioxidant activity of two wild edible mushrooms (Morchella vulgaris and Morchella esculanta) from North Turkey;Elmastas;Combin. Chem. High Throughput Screen.,2006

5. The Theory and Application of Free Radical Biology;Fang,2002

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