Technological advancements in valorization of second generation (2G) feedstocks for bio-based succinic acid production-Reference-Cited by-同舟云学术

Technological advancements in valorization of second generation (2G) feedstocks for bio-based succinic acid production

Published:2022-09 Issue: Volume:360 Page:127513
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

Narisetty Vivek,Okibe Maureen Chiebonam,Amulya K.,Jokodola Esther Oreoluwa,Coulon Frederic,Tyagi Vinay Kumar,Lens Piet N.L.,Parameswaran Binod,Kumar Vinod

Funder

Department of Biotechnology, Ministry of Science and Technology, India

Innovate UK

Biotechnology and Biological Sciences Research Council

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference109 articles.

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2. Optimization of simultaneous saccharification and fermentation process conditions for the production of succinic acid from oil palm empty fruit bunches;Akhtar;J. Wood Chem. Technol.,2020

3. Recent advances in production of succinic acid from lignocellulosic biomass;Akhtar;Appl. Microbiol. Biotechnol.,2014

4. High-value products from food waste: An environmental and socio-economic assessment;Albizzati;Sci. Total Environ.,2021

5. Restructuring the conventional sugar beet industry into a novel biorefinery: fractionation and bioconversion of sugar beet pulp into succinic acid and value-added coproducts;Alexandri;ACS Sustainable Chem. Eng.,2019

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