1. Standard methods for the examination of water and wastewater;American Public Health Association/American Water Works Association/Water Environment Federation (APHA/AWWA/WEF),2005
2. Yarrowia lipolytica as a model for bio-oil production;Beopoulos;Progress in Lipid Research,2009
3. Effects of lysine supplementation in plant protein-based diets on the performance of rainbow trout (Oncorhynchus mykiss) and apparent digestibility coefficients of nutrients;Cheng;Aquaculture,2003
4. Craig, S., Helfrich, L.A., 2009. Understanding fish nutrition, feeds, and feeding, virginia cooperative extension, communications and marketing. College of Agriculture and Life Sciences, Virginia Polytechnic Institute and State University Publication, pp. 420–256.
5. Effects of dissolved oxygen tension and mechanical forces on fungal morphology in submerged fermentation;Cui;Biotechnology and Bioengineering,1998