Is the carotenoid production from Phaffia rhodozyma yeast genuinely sustainable? a comprehensive analysis of biocompatibility, environmental assessment, and techno-economic constraints-Reference-Cited by-同舟云学术

Is the carotenoid production from Phaffia rhodozyma yeast genuinely sustainable? a comprehensive analysis of biocompatibility, environmental assessment, and techno-economic constraints

Published:2024-04 Issue: Volume:397 Page:130456
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

Mussagy Cassamo U.,Dias Ana C.R.V.,Santos-Ebinuma Valeria C.,Shaaban Sadek M.,Ahmad Mushtaq,de Andrade Cleverton R.,Haddad Felipe F.,dos Santos Jean L.,Scarim Cauê B.,Pereira Jorge F.B.,Floriano Juliana Ferreira,Herculano Rondinelli D.,Mustafa Ahmad

Funder

PUCV

Publisher

Elsevier BV

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