Production of feruloyl esterases and xylanases by Talaromyces stipitatus and Humicola grisea var. thermoidea on industrial food processing by-products-Reference-Cited by-同舟云学术

Production of feruloyl esterases and xylanases by Talaromyces stipitatus and Humicola grisea var. thermoidea on industrial food processing by-products

Published:2008-07 Issue:11 Volume:99 Page:5130-5133
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

Mandalari G.,Bisignano G.,Lo Curto R.B.,Waldron K.W.,Faulds C.B.

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference23 articles.

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3. Growth and release of hydroxycinnamic acids from Brewer’s spent grain by Streptomyces avermitilis CECT 3339;Bartolomé;Enzym. Microbial. Technol.,2003

4. A simple and rapid preparation of alditol acetates for monosaccharide analysis;Blakeney;Carbohydr. Res.,1983

5. Feruloyl esterase activity of the Clostridium thermocellum cellulosome can be attributed to previously unknown domains of XynY and XynZ;Blum;J. Bacteriol.,2000

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