1. Composition and nutritive value of fish and shellfish lipids;Ackman,1995
2. Bestmmung des flüchtigen basenstickstoofs;Antonocopoulos,1973
3. Official Methods for Analysis of the Association of Official Analytical Chemists;AOAC,1970
4. Official Methods for Analysis of the Association of Official Analytical Chemists;AOAC,1984
5. Official Methods of Analysis of the Association Official Analytical Chemists;AOAC,1995