Preparation and characterization of polyurethane foams using a palm oil-based polyol

Author:

Tanaka Ryohei,Hirose Shigeo,Hatakeyama Hyoe

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference20 articles.

1. Preparation and physical properties of saccharide-based flexible polyurethane foams;Asano,2001

2. Development of a rigid polyurethane foam from palm oil;Chian;J. Appl. Polym. Sci.,1998

3. Catalysts for the production of fine chemicals – Production of food emulsifier, monoglycerides, by glycerolysis of fats with solid base catalysts;Corma;J. Catal.,1998

4. Fractionation of palm oil;Deffense;J. Am. Oil Chem. Soc. (JAOCS).,1985

5. Thermal analysis of environmentally compatible polymers containing plant components in the main chain;Hatakeyama;J. Therm. Anal. Calor.,2002

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