Gallic acid influencing fermentation quality, nitrogen distribution and bacterial community of high-moisture mulberry leaves and stylo silage-Reference-Cited by-同舟云学术

Gallic acid influencing fermentation quality, nitrogen distribution and bacterial community of high-moisture mulberry leaves and stylo silage

Published:2020-01 Issue: Volume:295 Page:122255
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

He Liwen^ORCID,Chen Na,Lv Hongjian,Wang Cheng,Zhou Wei,Chen Xiaoyang,Zhang Qing

Funder

Guangdong Young Innovative Talents Project

National Key Research & Development Projects

Guangzhou Science Forestry Technology and Innovation Commission

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference42 articles.

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