Biorefinery integration of microalgae production into cassava processing industry: Potential and perspectives

Author:

de Carvalho Júlio Cesar,Borghetti Ivo Alberto,Cartas Liliana Carrilo,Woiciechowski Adenise Lorenci,Soccol Vanete Thomaz,Soccol Carlos Ricardo

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference61 articles.

1. Water pollution and bioremediation by microalgae: water purification: algae in wastewater oxidation ponds;Abeliovich,2004

2. Assessment of the potential industrial applications of commercial dried cassava products in Nigeria;Awoyale;J. Food Meas. Charact.,2017

3. Biotechnological production of bioflavors and functional sugars;Bicas;Food Sci. Technol.,2010

4. Borghetti, I.A., 2009. Avaliação do crescimento da microalga Chlorella minutissima em meio de cultura com diferentes concentrações de manipueira. Masters Dissertation - Bioprocess Engineering and Biotechnology. Federal University of Paraná - UFPR.

5. Open pond culture systems;Borowitzka,2013

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