Evaluation of some biological parameters of Opuntia ficus indica. 1. Influence of a seed oil supplemented diet on rats-Reference-Cited by-同舟云学术

Evaluation of some biological parameters of Opuntia ficus indica. 1. Influence of a seed oil supplemented diet on rats

Published:2006-08 Issue:12 Volume:97 Page:1382-1386
ISSN:0960-8524
Container-title:Bioresource Technology
language:en
Short-container-title:Bioresource Technology

Author:

Ennouri Monia,Fetoui Hamadi,Bourret Evelyne,Zeghal Najiba,Attia Hamadi

Publisher

Elsevier BV

Subject

Waste Management and Disposal,Renewable Energy, Sustainability and the Environment,General Medicine,Environmental Engineering,Bioengineering

Reference32 articles.

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4. Campbell, J.A., 1963. Methodology of protein evaluation. A critical appraisal methods for evaluation of protein in foods. Publ. no. 21, Faculty of Agricultural Science, American University of Beirut, Lebanon.

5. The determination of glycogen in liver and muscle by use of anthrone reagent;Caroll;J. Biol. Chem.,1956

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