Clinical aspects of oral immunotherapy for the treatment of allergies

Author:

Yanagida Noriyuki,Sato Sakura,Ebisawa Motohiro

Publisher

Elsevier BV

Subject

Immunology,Immunology and Allergy

Reference47 articles.

1. Food allergy: a practice parameter update-2014;Sampson;J. Allergy Clin. Immunol.,2014

2. Diagnosis and management of food allergies: new and emerging options: a systematic review;O'Keefe;J. Asthma Allergy,2014

3. Oral and sublingual immunotherapy for egg allergy;Romantsik;Cochrane Database Syst. Rev.,2014

4. Oral immunotherapy for milk allergy;Yeung;Cochrane Database Syst. Rev.,2012

5. Impact of oral immunotherapy on quality of life in egg-allergic children;Vazquez-Ortiz;Pediatr. Allergy Immunol.,2015

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1. Low-dose oral immunotherapy in immunoglobulin E-mediated food allergies;Frontiers in Immunology;2024-02-01

2. Oral immunotherapy;Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology;2022-12-20

3. Active tolerance development in allergy to cow-based milk proteins;Russian Journal of Allergy;2021-12-14

4. Precision medicine for cow's milk immunotherapy in clinical practice;Current Opinion in Allergy & Clinical Immunology;2021-05-28

5. Successful treatment of a patient with adult food allergy and severe asthma using omalizumab;Asia Pacific Allergy;2021

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