Analysis of naturally occurring hydroxybenzoic acid glucosides and hydroxybenzoyl glucoses and their behaviour on a polyamide column
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
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4. 4-(β-d-glucopyranosyloxy)benzoic acid, a characteristic phenolic constituent of the Apiaceae
5. Hochleistungsfl�ssigkeitschromatographie der Hydroxycinnamoylchinas�uren und der 4-(?-d-Glucopyranosyloxy)-benzoes�ure in Gew�rzen
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