Analysis of fatty acids by combined application of chemical, chromatographic and spectroscopic methods
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference20 articles.
1. Phospholipids of Clostridium butyricum. IV. Analysis of the positional isomers of monounsaturated and cyclopropane fatty acids and alk-1′-enyl ethers by capillary column chromatography
2. Vergleichende gaschromatographische Untersuchungen über die Fettsäurezusammensetzung von Schweineschmalz und Gänseschmalz
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