Determination of floral fragrances of Rosa hybrida using solid-phase trapping-solvent extraction and gas chromatography–mass spectrometry
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference56 articles.
1. Floral scents—a checklist of volatile compounds isolated by head-space techniques
2. Pollen and flower volatiles in two Rosa species
3. Lipids of contemporary stillingia oil
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