Liquid chromatographic determination of β-naphthoxyacetic acid in tomatoes-Reference-Cited by-同舟云学术

Liquid chromatographic determination of β-naphthoxyacetic acid in tomatoes

Published:1998-03 Issue:1-2 Volume:798 Page:167-171
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Gökmen Vural,Acar Jale

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference10 articles.

1. Residue analysis of .beta.-naphthoxyacetic acid and .beta.-naphthol on field-sprayed tomatoes by high-pressure liquid chromatography

2. The effects of two fruit setting agents on the yield and quality of tomato fruit in glasshouses in winter

3. The use of auxins for the production of greenhouse tomatoes in mild-winter conditions: A review

4. C. Tomlin, in: C. Smith (Ed.), The Pesticide Manual—Incorporating The Agrochemicals Handbook, Crop Protection Publications, 10th ed., Bath Press, London, 1994, p. 169.

5. Residue analysis of .beta.-naphthoxyacetic acid and .beta.-naphthol by high-pressure liquid chromatography

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