Market power in the United States red meatpacking industry-Reference-Cited by-同舟云学术

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Market power in the United States red meatpacking industry

Published:2003-07 Issue:2 Volume:19 Page:519-544
ISSN:0749-0720
Container-title:Veterinary Clinics of North America: Food Animal Practice
language:en
Short-container-title:Veterinary Clinics of North America: Food Animal Practice

Author:

Koontz Stephen R.

Publisher

Elsevier BV

Subject

Food Animals,General Medicine

Reference71 articles.

1. Imperfect competition in the agricultural industries;Nicholls,1941

2. Market-sharing in the packing industry;Nicholls;J Polit Econ,1940

3. Grain Inspection, Packers and Stockyards Administration. Packers and stockyards statistical report: 2000 reporting year,2000

4. Assessing competition in meatpacking: economic history, theory, and evidence;Azzam,1996

5. The estimation of the degree of oligopoly power;Appelbaum;J Econ,1982

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Regional expansion of the beef industry in Brazil: from the coast to the Amazon, 1966–2017;Regional Studies, Regional Science;2022-10-31

2. Trade Bans, Imperfect Competition, and Welfare: BSE and the U.S. Beef Industry;Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie;2010-03

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