Profile characterization and biological activities of cold pressed Garden Cress (Lepidium sativum) seed oil

Author:

Rezig Leila,Chemkhi Hayet,Gharsallah Karima,Mokbli Sadok,B'chir Fatma,Ben Achour Nahed,Bourgou Soumaya,Chouaibi Moncef

Publisher

Elsevier BV

Subject

General Chemical Engineering,General Chemistry

Reference81 articles.

1. Impact of germination on antioxidant capacity of garden cress: New calculation for determination of total antioxidant activity;Abdel-Aty;Sci. Hort.,2019

2. Purslane and garden cress seeds as source of unconventional edible oils for prevention of hyperlipidemia;Abdou Mohamed;Pak. J. Biol. Sci.,2019

3. Antioxidant andantibacterial properties of different extracts of garden cress (Lepidium sativumL.);Abo El-Maati;Zagazig J. Agric. Biochem. Appl.,2016

4. Chemical composition and biological activities of n-butanol extract of Lepidium sativum L. (Brassicaceae) seed;Ait-yahia;Trop. J. Pharm. Res.,2018

5. Chemical composition and fatty acid content of some spices and herbs under Saudi Arabia conditions;Al-Jasass;The Scientific World Journal.,2012

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