Spatial and temporal changes of paddy rice ecosystem services in China during the period 1980–2014

Author:

CHEN Zhong-du,LI Feng-bo,XU Chun-chun,JI Long,FENG Jin-fei,FANG Fu-ping

Publisher

Elsevier BV

Subject

Plant Science,Agronomy and Crop Science,Animal Science and Zoology,Food Animals,Ecology,Biochemistry,Food Science

Reference39 articles.

1. The system of crop intensification: Reports from the field on improving agricultural production, food security, and resilience to climate change for multiple crops;Abraham;Agricultural and Food Science,2014

2. Adapting agriculture to climate change: A review;Anwar;Theoretical and Applied Climatology,2013

3. Mapping and modelling ecosystem services for science, policy and practice;Burkhard;Ecosystem Services,2013

4. Carbon efficiency of double-rice production system in Hunan Province, China;Chen;Chinese Journal of Applied Ecology,2015

5. A nine-year study on the effects of tillage on net annual global warming potential in double rice-cropping systems in Southern China;Chen;Soil and Tillage Research,2021

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