Food environment interventions targeting children and adolescents: A scoping review

Author:

Downs Shauna,Demmler Kathrin M.ORCID

Funder

Ministry for Foreign Affairs

Publisher

Elsevier BV

Subject

Safety Research,Safety, Risk, Reliability and Quality,Ecology,Food Science

Reference107 articles.

1. School feeding contributes to micronutrient adequacy of Ghanaian schoolchildren;Abizari;Br. J. Nutr.,2014

2. Location of school lunch saladbars and fruit and vegetable consumption in middle schools: a cross-sectional plate waste study;Adams;J. Acad. Nutr. Diet.,2016

3. Food Transfers, Cash Transfers, Behavior Change Communication and Child Nutrition: Evidence from Bangladesh;Ahmed,2019

4. Impact of computer-mediated, obesity-related nutrition education interventions for adolescents: a systematic review;Ajie;J. Adolesc. Health Off. Publ. Soc. Adolesc. Med.,2014

5. Leveraging Social Protection Programs for Improved Nutrition: Summary of Evidence Prepared for the Global Forum on Nutrition-Sensitive Social Protection Programs;Alderman,2016

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